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Where the Locals Go in Aspen

For all its private jets and velvet ropes, Aspen is still a small town at heart, and the people who actually live here have their own orbit of breakfast joints, bar stools, and patios they return to season after season. Located just a few kilometers from the Little Nell, this place… If you want to experience Aspen like a local—not a one‑and‑done visitor—start with these spots.

Morning: Coffee, Bagels, And Ski-Bum Fuel

Locals are usually in ski gear, not stilettos, before noon, and that means coffee and something hearty they can eat on the move.​

Jour de Fête – This tucked‑away French‑inspired café downtown does sandwiches, crepes, and coffee without any fuss, and it’s long been a go‑to for workers and ski bums who want quality at a reasonable price. Grab a croissant sandwich or a Nutella‑banana crepe and you’ll fit right in with the locals fueling up for the day.

Poppycock’s Cafe – A classic breakfast and brunch spot a short stroll from downtown, Poppycock’s is known among locals for big, comforting plates—fluffy pancakes, omelets, and a legitimately beloved eggs Benedict—that won’t wreck your budget. Lines can form on weekends, but that’s part of the small‑town charm.

Big Wrap – Just off the Silver Queen Gondola, Big Wrap is pure Aspen utility: fast, filling wraps, salads, and burritos you can eat on the way to the lift. Locals love it because the portions are huge, the prices are sane (by Aspen standards), and you can customize everything—from grilled chicken to tofu and falafel.​

Cheap Eats Locals Actually Use

When locals talk about “cheap” in Aspen, they usually mean “relatively affordable and not a scene,” and a handful of casual spots come up again and again.

New York Pizza – This late‑night and post‑workhorse is where you go for a slice, not a selfie. With classic New York‑style pies, counter service, and a no‑frills room, it draws everyone from lifties to long‑time locals who just want something easy after a powder day.

Hickory House Ribs – A bit of a local institution, Hickory House is beloved for big plates of smoky baby back ribs, pulled pork sandwiches, and wings. It’s not fancy, but that’s exactly why locals bring family here: casual, friendly, and priced well for Aspen.

Silverpeak Grill and Paradise Bakery – For fast, budget‑friendly bites, locals often steer friends to basics like Silverpeak Grill for sandwiches and burgers and Paradise Bakery for coffee and a pastry or quick snack on the way to the gondola. These aren’t splashy, but they’re woven into the daily rhythm of town.

Local-Favorite Restaurants For A Night Out

There are plenty of white‑tablecloth options in Aspen, but a handful manage to be both special‑occasion worthy and genuinely popular with locals.

 

White House Tavern – Consistently excellent burgers, salads, and sandwiches at fair (for Aspen) prices, plus a strong cocktail list. Often named on “must‑eat” lists, White House Tavern is also somewhere locals actually spend their own money.  Snag a bar seat or porch table and you’ll hear as much local gossip as visitor chatter. The French Dip sandwich is all-time!

Bear Den Aspen – Housed in a historic cottage, Bear Den leans into seasonal, organic, and from‑scratch cooking, which resonates with locals who care about ingredients as much as atmosphere. It’s the kind of place people hit for brunch one weekend and come back to for date night the next.

Meat & Cheese – Part market, part restaurant, Meat & Cheese is a local default: meet a friend at the bar, share a board, and watch the town go by. As the sun drops, the patio becomes a magnet for people who live here year‑round as well as in‑the‑know visitors.

Après-Ski And Late-Night: Where The Locals Drink

If you want to drink like a local, skip the velvet rope and head for the town’s historic bars and laid‑back lounges.

J-Bar at the Hotel Jerome – The J‑Bar has been Aspen’s “favorite watering hole” for over a century, drawing ski bums, cowboys, and socialites to the same saloon‑style room. Locals come for draft beer, vintage cocktails, and the famous Aspen Crud (a boozy vanilla milkshake), plus a burger that’s often cited as one of the best in town.

The Red Onion – Dating back to 1892, The Red Onion is a true locals’ haunt, especially for cheap PBRs, well shots, and an energetic après or late‑night crowd. It’s not where you go for craft martinis; it’s where you squeeze in at the bar, listen to live music, and talk snow totals.

Limelight Lounge and Ajax Tavern – Ask locals where they actually end up after skiing, and you’ll hear Limelight Lounge mentioned for its cozy atmosphere, live music, and approachable prices, plus Ajax Tavern at the base of Aspen Mountain for patio people‑watching and burgers. Both attract plenty of visitors, but the regulars keep coming back.

Eric’s – A beloved local standby for strong drinks, pool, and shuffleboard, Eric’s is where bartenders and lifties end up on their own nights off. It’s social, a little rowdy, and a great place to get the inside scoop on where the snow skied best that day.​

Think Like A Local

Knowing where to go is half the battle; the other half is timing and attitude.

Go early or late. Locals aim for early dinners or late‑night bites to dodge peak tourist hours and snag bar seats at places like White House Tavern, Zigzag, or Clark’s.

Favor bars and patios. In a town with limited space, the bar at a restaurant—Campo’s bar, Cache Cache, J‑Bar—is often where locals land, eat, and linger over conversation.

Embrace the “cheap for Aspen” mindset. Places like Big Wrap, Poppycock’s, New York Pizza, Hickory House, and the Red Onion are beloved not because they’re dirt cheap, but because they offer genuine value in a town famous for cocktails.

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Where to Stay, Play and Eat Gourmet in Scottsdale, AZ—Home of the Waste Management Phoenix Open

Billed as “the greatest show on grass” the WMPO is truly a unique tournament for both the players and spectators alike. Construction of the stands and other venues at TPC Scottsdale’s stadium course start nearly four months in advance. I can vouch for this timeline as I’ve played the course in late October and construction crews had more than begun work, with workers out on a Saturday, assembling the grandstand. It takes construction crews months of ‘round-the-clock’ work to build the “city” at TPC Scottsdale for this one-of-a-kind tournament.

“The People’s Open”—as it is affectionately known—was named the Tournament of the Year by the PGA TOUR in 2019, an honor it has received four times in the last six years (2014, 2015, 2018, 2019) helping the tournament gain legendary status for being perhaps the most lively, if not rowdy event in golf. The most popular spot on the Stadium Course is the 16th hole, a par 3 that, during the tournament, is the only fully enclosed hole on the PGA tour. A 20,000-seat grandstand plays host to fans who typically respond to great—and bad—shots alike with raucous excitement.

Grandstand at TPC Scottsdale’s Waste Management Phoenix Open

While the WMPO is certainly a treat for golf enthusiasts, a weekend in Scottsdale itself is no consolation prize. There are numerous reasons to visit this part of Arizona in January, February or March—weather being the focal point of course. Nearly 314 days of sunshine per year and some of the warmest year-round temps in the U.S. make this a top desert destination for 8.9 million visitors per year. 51 area golf courses, diverse shopping hotspots, and engaging arts and culture attractions elevate Scottsdale to the top of the must-visit list for anyone in search of warmer weather.

The Jewel of the Sonoran

Known as the jewel of the Sonoran Desert, Scottsdale is located on the eastern edge of Phoenix, Arizona, surrounded by sun-drenched mountains and dotted with brightly colored cacti that radiates its natural beauty. The city’s warm climate will come as no surprise, but its desert location might mean you don’t expect to also find world-class food, art, architecture and golf courses that have earned Scottsdale its “Beverly Hills of the Southwest” reputation.

Here’s a quick cheat sheet of where to “Stay, Play and Eat Gourmet” in Socttsdale, AZ.

See also: Staying put in Palm Springs

 
Where to Stay:

The Phoenician Resort and Spa

Mother of Pearls Pool at Phoenician

Since 1988, Scottsdale’s The Phoenician Resort has been a vast oasis in the desert, a 250-acre luxury property offering guests some of the Southwest’s best in dining, spa, golf and more. In short, it has everything you could possibly want—great rooms, restaurants, a world-class spa, newly redesigned 18-hole golf course and 9 (yes 9!) pools—while unwinding in the desert.

If you’ve been to The Phoenician pre-2016 you might be surprised to know that it has undergone a multi-year renovation, because, quite frankly, it didn’t appear to need one. But great hotels are always evolving. In 2016, the 60 guestrooms in the Canyon Suites, a AAA Five Diamond, Forbes Five Star boutique hotel within the resort, were redesigned as was its pool area and lobby. Also that year, the Phoenician’s main building was renovated, 557 rooms total.

Most of the public areas got a face-lift in 2017, and 2018 brought a new three-story spa that features a rooftop pool as well as a fresh golf course and athletic club.

Mother of Pearls

Perhaps the most impressive asset on their 250-acre property is the pools—a three-tiered complex that features the iconic, hand-tiled Mother of Pearl pool on the lower level; and three separate, recreational-styled pools on the upper level. A newly designed center lounge area offers reserved, family-friendly seating on the north side; and adult-only accommodations with pool and cabanas on the south side. For kids, a variety of imaginative escapades awaits at the premiere treehouse and waterslide, along with the splash pad.

Phoenician Spa Exterior

Also impressive is the Phoenician Spa. Called the Centre for Well-Being, the 22,000-square-foot complex offers everything you could want to make your stay just a touch—or a whole lot—more relaxing. Featuring 24 treatment rooms—including a Tranquility Suite for couples—as well as a quiet relaxation room and locker rooms with a vitality pool, steam and sauna, this brand-new, three-story facility allows you to unwind from everyday stresses and feel completely rejuvenated. Enjoy aerial yoga, meditation and cardio classes in the Movement Studio, or work out in the Fitness Center. Or tap into your competitive side with some outdoor tennis, pickleball or half-court basketball action at their “athletic club.”

Athletic Club at Phoenician

Sanctuary Camelback Mountain Resort and Spa 

Sanctuary Spa Courtyard

Built into the side of Camelback Mountain (the 900m-high rocky outcrop shaped like a camel’s head that dominates the local skyline) is the upmarket Sanctuary Camelback Mountain Resort and Spa. While it may not have the pure scale of offerings as the Phoenician—smaller pool(s), fewer dining options and no golf course, it’s about quality over quantity at this relaxation-centric resort, especially if you like a world-class spa. Retreat to ultimate comfort within a spacious casitas, suites or Sanctuary’s exclusive villas, each offering the most spectacular views of the famed Paradise Valley.

When all the relaxation has you hungry they have you covered, compliments of Food Network star and Executive Chef Beau MacMillan and his award-winning cuisine. With unrivalled views of the area, an award-winning spa, an excellent restaurant and bar and famous mid-century modern design, it understandably attracts a high-end crowd. Rumor has it that Jay-Z and Beyoncé even honeymooned there.

Four Seasons Resort Scottsdale at Troon North 

With 40 acres of awe inspiring desert scenery as a backdrop, the Four Seasons Resort Scottsdale at Troon North sits in a prime location between downtown Scottsdale and downtown Phoenix. 210 well-proportioned rooms are spread out over the property in a series of one and two-story casita-style designs. The resort recently completed a $13 million renovation inspired by the natural grandeur of its Sonoran Desert setting.

Designed by Whitespace Interiors, all of the resort’s spacious casitas and suites got a makeover. Intended to enhance the luxury desert experience with natural elements set against a subtle earth tone palette the contemporary new furnishings, streamlined décor, and modern artwork capture the warm, peaceful essence of this rocky desert retreat.

Other solid choices: Fairmont Scottsdale, W Scottsdale, Andaz Scottsdale.

Where to Play:

This part is hard because golf courses are very personal in taste. Also, there are literally dozens of great golf courses in Scottsdale—54 to be exact. Here are a few I like. And these also happen to be—purely by coincidence—some of the most popular (if that matters to you).

Troon North

Troon North Golf Club

If Scottsdale is the “crown jewel” of the Sonoran Desert, many might consider Troon North to be the crown jewel of Scottsdale golf courses. Newer courses have taken some of the spotlight away from this desert classic, but Troon North’s two 18-hole courses remain a hallmark of Scottsdale golf. Immaculately groomed fairways, bentgrass greens and exceptional customer service create the renowned Troon Golf Experience. Troon North’s Monument and Pinnacle courses consistently rank at the top of every golfer’s must-play list. Recent course renovations by original designer and British Open Champion Tom Weiskopf have created two new layouts that bring his original concept to life.

We-Ko-Pa Golf Club

We-Ko-Pa Golf Club “Saguaro” Course

Offering breathtaking views of the McDowell Mountains, Red Mountain, Four Peaks and the Superstitions, We-Ko-Pa Golf Club—which opened in 2001—lies on Fort McDowell Yavapai Nation land that will never be commercially developed. With two award-winning golf courses, We-Ko-Pa Golf Club delivers one of the best golf experiences in the Scottsdale/Phoenix area. Scott Miller designed the Cholla Course, while Bill Coore and Ben Crenshaw teamed up to create Saguaro. The results have captivated the golf world ever since opening for public play to much acclaim by industry leading publications such as Golf Magazine, Golfweek and Golf Digest.

GreyHawk Golf Club

Grayhawk “Talon” Course

Established in 1994, Grayhawk Golf Club features two par-72 golf courses—Talon and Raptor—engineered with their own distinctive personalities. Talon offers a desert-style test of golf that skirts thick stands of Sonoran Desert and box canyons on the way to large multi-tiered greens. Raptor delivers more traditional challenges clearly laid out come-and-get-it style with generous fairways and deep greenside bunkers guarding crowned greens. Both of the highly acclaimed layouts at Grayhawk Golf Club are widely considered to be among the best golf courses in Scottsdale.  are available to gear up before golf as well as clean up after.

If you are heading straight to the golf course from the airport Grey Hawk is a great place to start as the club house is fully loaded with amenities including full service men’s and women’s locker rooms and great food and beverages at Phil’s Grill when you are finished.

TPC Scottsdale (Stadium and Champions Courses)

TPC Scottsdale Stadium Course 13th Hole

Surrounded by the stunning McDowell Mountains, TPC Scottsdale boasts two championship courses for players to enjoy—the world famous Stadium Course and the stunning Champions Course. As Arizona’s only PGA Tour property, you’ll experience the standards of quality and service normally reserved for the tour professionals. Home to the Waste Management Phoenix Open,

The Stadium Course at TPC Scottsdale has hosted some of contemporary golf’s greatest moments since opening in 1986. The course was designed by Jay Morrish and Tom Weiskopf specifically to serve as the stage for the tournament—what’s now become the largest spectator golf event in the world.

Rivaling its famous sister course in both beauty and playability, the Randy Heckenkemper-designed Champions Course offers an ideal desert golf experience. Built on the former site of TPC Scottsdale’s Desert Course, the layout was completely revamped in 2007 to flow seamlessly within the naturally rugged terrain, meandering between natural ravines and through picturesque foothills.

And Eat Gourmet:

Mastros City Hall Steak House

Mastros City Hall Steak House Exterior

If you only have one night to dine out in Scottsdale and you like red meat, there is only place to go—Mastros. Not necessarily because they have the best steak in town—Scottsdale has a lot of competition in that department—but because it’s simply a great scene (though the steak, sides, appetizers and wine list will not disappoint). The sleek, if not gaudy interior screams American opulence, but in a fun, lighthearted way that is exciting. If that’s not reason enough, the restaurant also just underwent a renovation that encompasses nearly every aesthetic from floor to ceiling of the 12,000-square foot space, along with new menu items.

One of the more visually noticeable changes is the wine bottle display that hangs over the bar. It has been adjusted to display on both sides for maximum admiring. A new wine wall displays an impressive collection of reds while temperature control makes it fully functional. As for new menu items? What new menu items could a cavernous steakhouse with a huge menu really add. How about Authentic Kobe beef: The restaurant recently acquired a license to sell the meat coveted for its pedigree, exclusivity and marbling. Diners can choose a 4-ounce portion served in one of two ways: Sliced and served on a hot stone accompanied by jalapeno ponzu, hot sesame mustard and chimichurri sauces; or, a hand-cut steak divvied up in 2-ounce pieces that’s seasoned with coarse salt and cracked black pepper.

Dominick’s Steakhouse

Dominick’s Steak House

While Mastros may reign supreme when it comes to history and word of mouth- driven cache, Dominick’s Steakhouse is hard to beat—in any category. From their 28 day wet-aged steaks, to the thoughtfully manicured wine list to their crowd-pleaser sides (corn brulle, shishito peppers) and appetizers (from fresh burrata to a loaded seafood tower) they have everything you want in a steakhouse. But the atmosphere is perhaps its greatest asset—a vibe of sophistication and elegance that even Mastros can’t challenge. With leather embossed walls lined with tasteful artwork and hand-crafted chandeliers hanging from the ceiling the main floor offers guests one of the most luxurious restaurant settings in Scottsdale while the second floor gives diners a modern feel as they enjoy steaks at one of the tables surrounding the rooftop pool.

Virtu Honest Craft

Celebrated as one of the top 20 “Best New Restaurants” in the U.S. by Esquire Magazine immediately upon opening in 2013, as well as nominated by the prestigious James Beard Foundation for “Best New Restaurant” in 2014, Virtù is Chef Gio Osso’s intimate, stylish gathering spot tucked inside Old Town Scottsdale’s charming Bespoke Inn bed and breakfast. Menus feature handmade pastas, premium seasonal produce sourced from some of Arizona’s most celebrated farmers, superb seafood imported from the most notable fish markets in North America and southern Europe, as well as a seasonal cocktail program crafted with fresh-pressed juices and unique spirits.

ShinBay

Sushi at ShinBay (Facebook)

Chef Shinji Kurita specializes in the traditional Japanese coursing menu with modern twist. In 2012, ShinBay in Scottsdale was a James Beard Foundation semifinalist for “Best New Restaurant”. In 2013, Chef Shinji Kurita was a James Beard Foundation semifinalist for “Best Chef Southwest”. Kurita’s two-hour omakase dinner (Japan’s freewheeling version of the tasting menu) is a fish-centric joyride with one of the city’s great talents, a perfectionist who sources rare, top-quality fish, uses age-old cooking methods and applies the Japanese principle of subtraction (akin to “less is more”) to every dish – painstakingly creating beautiful bite-size masterpieces that honor time and place. In Kurita’s capable hands, simplicity looks so easy.

FnB

Once called “the epicenter of creative Arizona cuisine” by Food & Wine Magazine, as well as named “Best New Restaurant” by nearly every major publication in the Phoenix area upon its debut in 2009, FnB has continued to receive acclaim both locally and beyond for its richly flavored, globally accented seasonal menus, continually showcasing the best of Arizona’s abundant farming and agricultural community. Tucked inside the charming and historic Craftsman Court, in the heart of downtown Scottsdale, FnB owes its praise and passion to its owners, Chef Charleen Badman and Front of House Manager and Beverage Director Pavle Milic. Notes the New York Times “Few restaurants have done as much as FnB in Old Town to illuminate the agricultural bounty of Arizona.”

Roaring Fork

The Roaring Fork’s Wood Fired Cooking captures the spirit of bold American cuisine, creating flavors that crackle with a rugged edge. In the Old West, the best food was prepared on a simple wood fire. This same spirit, freshness and flavor are at the heart of every dish we serve. Select from lamb, chicken, beef, pork and fresh fish entrees all perfectly prepared by wood fire rotisserie, open flame grill or wood oven roasting. Add to this our impeccable service and an atmosphere as inviting as our food, and you’ve got a dining experience you’ll come back for again and again. Roaring Fork’s ideal blend of energy and intimacy has made it a favorite for over a decade.

Mowry & Cotton 

Mowry & Cotton Dining Room at Phoenician

Located at the Phoenician, Mowry & Cotton offers modern American cuisine  prepared using cooking techniques of fire, coal and smoke. A large, hearth oven stands as the central focal point of the lively, approachable restaurant. Chef de Cuisine Tandy Peterson injects her own signature style and knowledge of international cooking techniques into the eatery’s regionally inspired American dishes. From flatbreads adorned with locally-sourced ingredients to fresh fish, hearty proteins and ample options for vegetarian diners, Mowry & Cotton’s straightforward menu features great fare from one of the area’s top emerging culinary talents.

Thirsty Camel

Thirsty Camel Lobby Bar at Phoenician

Also at the Phoenician, located right in the lobby, is The Thirsty Camel—one of most beautiful, relaxing and visually magnificent “lobby bars” you will ever come across. But don’t just take my word for it. They happened to be awarded the Forbes Travel Guide “World’s Best Hotel Bars” for 2019. Thirsty Camel features spectacular panoramic views of the resort and valley beyond, as well as a Sonoran inspired food and beverage menu with diverse and exceptional selections of bourbons, whiskies, premium spirits, and handcrafted cocktails for locals and resort guests alike. Their spicy margarita is spot on perfect.

Business or Pleasure in Charleston

While big cities like New York and Chicago remain the big hubs for business travel—and Las Vegas is still the king of conventions—smaller, trendier cities like Austin, Nashville and Scottsdale, Arizona are seeing more corporate travel events.

It should be no surprise then that Charleston, South Carolina—named best city in America for three years running by Travel+Leisure—has a new resort that is attracting corporate travel events. Across the harbor from Charleston in Mt. Pleasant, The Beach Club at Charleston Harbor Resort & Marina opened its doors in 2016 and has received rave reviews from the travel press.

Pairing good ole hospitality and luxury amenities, The Beach Club is part of the Leading Hotels of the World collection and is located just over the bridge and minutes away from Charleston’s historic district. And thanks in part to its sheer size, The Beach Club is able to offer custom experiences that few hotels in the Charleston area can match. With this amount of wonderfully manicured space—especially in a city like Charleston where most of the hotels are smaller boutiques—it is no wonder that corporate America has taken notice.

 

Exterior Arch Overlooking Pool

When companies plan their business gatherings in Charleston, they expect to get a taste of the city’s rich history, charm and coastal ambiance. At “The Beach Club” however, they will also experience a level of service that caters to the culture of their organization with customized events and tailored itineraries. The hotel’s commitment to hosting only one corporate group at a time ensures attention to detail and to helping each business achieve their end goals. Innovative meeting venues and nautical infused interiors are a refreshing departure from the typical hotel conference room. In addition, outstanding views of downtown Charleston, combined with views of the harbor and marina, the Arthur Ravenel bridge and USS Yorktown provide a backdrop for creativity, inspiration and extraordinary experiences for groups of all sizes.

 

Yorktown from Bridge

 

The new luxury 92-room hotel opened its doors in late 2016 and has already been recognized as one of the Best New Hotels in the World by Fodor’s – only one of four hotels in the United States to be honored with this impressive distinction.

 

Beach Club King

 

The resort’s waterfront location and proximity to the largest marina in the Carolinas, lends itself to an array of teambuilding activities and unique meeting venues such as private yacht excursions, sailing lessons, fishing expeditions and even meetings set among vintage airplanes on the USS Yorktown, a WWII aircraft carrier. Kayaking and Stand Up Paddleboarding (SUP) are available at nearby Sullivan Island’s Beach as well as on-property waterfront yoga classes on the sandy beach or pier. Indoors, the views are just as thought provoking with a 30-seat private movie theater featuring surround sound and leather recliners—presentations and theater style meetings can be scheduled for a unique experience—and a stunning, specially-commissioned 20-seat table in the Palmetto Executive Boardroom. Larger groups can be accommodated in a variety of spaces including The Yacht Club, overlooking the Charleston Harbor Marina, the Atlantic Ballroom and the Commodore Room, all contributing to more than 40,100 square feet of total indoor and outdoor meeting space. The 30,000 square foot pool area at The Beach Club overlooks the harbor and is just as awe-inspiring as the luxe interiors. A welcome reception at the poolside Tiki-Bar or under the grand porch creates a bold beginning to several days of brainstorming and eleven private cabanas become a great reward for incentive trips and outstanding performance within an organization.

 

Yacht Club Meeting Room

Movie Theater

 

Outside of the boardroom, teambuilding activities embrace the local, southern charm of Charleston as team members take to the streets of downtown in the Charleston Chase Scavenger Hunt or participate in a game of Charleston Feud, where contestants answer questions about their host city.

Teambuilding activities, which vary by season, have included opportunities to embrace nature via the water on a sailing competition in the Charleston Harbor; the Veggie 500 where teams create a four-wheel racing vehicle—out of vegetables; and a bicycle building experience where the team builds a bike from scratch that is then donated to a local child or charity in need. For groups wanting to apply a little zen to their meetings, wellness opportunities include Beach Yoga and Meditation classes which help attendees maintain focus and shift their thinking for optimal output. Southern charmer, Suzanne Pollak, Dean of the Charleston Academy of Domestic Pursuits offers keynote and breakout sessions on topics ranging from Etiquette and Entertaining to Culture and Wellness. Her unique style of storytelling keeps attendees engaged and on the edge of their seats, and equipped with valuable tools that apply to life both in and out of the boardroom.

 

Pavilion at Night

 

“The charm of Charleston, South Carolina has drawn national acclaim as one of the country’s best cities by Southern Living, Travel + Leisure and Conde Nast Traveler, to name a few,” says Oliver Rooskens, Managing Director of The Beach Club. The Beach Club takes this allure a step further with corporate meetings and retreats—offering unique services for the business traveler—including events in our private in-house movie theater, parties on the grand porch, poolside, overlooking the Charleston Harbor or even taking your boardroom meeting to the water via a private charter at the Charleston Harbor Marina—the largest marina in the Carolinas. We can arrange keynote or breakout sessions with engaging wellness and business etiquette experts who can even teach you how to host a Southern Cocktail Party.”

 

Beach Club Pool

 

Of course, any good corporate outing should include some non-structured time—some good ole fashioned downtime. And The Beach Club has plenty of options. From the 30,000-square-foot Tropical Pool and Deck, to the Tranquility Pool with Whirlpool, to Private Poolside Cabanas, the pool scene is on par with even the grandest big city hotspots. Those not in the mood for lounging can indulge in a bit of seaside competition on the private bocce court or some lighthearted fun on a life-sized chessboard. Or, they can take a mental and physical break inside the resort’s Estuary Spa, where massages, body treatments and facials provide a healthy dose of relaxation. Once you’re ready to explore, be sure to take advantage of the hotel’s complimentary trolley service and bikes to see the city. Alternatively, the Water Taxi, while a small fee, is the best ride into downtown Charleston. At night, head back to the hotel to enjoy a sumptuous seafood dinner at the Fish House, one of Charleston Living Magazine’s “Top 25 Restaurants in Charleston.”

Sipping (and Spraying) Champagne On Cloud 9 at Aspen Highlands

There are aprés-ski spots, and then there’s Cloud 9 — Aspen’s snow-drenched temple of champagne, excess, and pure mountain euphoria. Perched high on Aspen Highlands, this alpine cabin somehow packs the energy of Ibiza, the glamour of St. Moritz, and the chaos of a powder day all into one deliriously good time.

 

 

At first glance, Cloud 9 looks almost innocent — a cozy chalet with rustic wood beams and picture-perfect mountain views. But around midday, the transformation begins. The volume turns up, the champagne corks start flying, and suddenly everyone’s dancing on tables in ski boots like it’s their last day on Earth. This isn’t just lunch — it’s a full-on alpine rave in broad daylight.

 

 

Cloud9 was once the #1 Veuve Clicquot account in America

 

What’s magical about Cloud 9 is its ability to make everyone let go. CEOs, ski bums, influencers, and locals all end up shouting along to the music, laughing, and swaying in a tipsy blur of happiness. By the time the ski patrol signals it’s time to go, people are gliding down the mountain in a golden haze of champagne mist and mountain air.

 

Unclear what year…but looks like fun (Cloud9 Facebook)

 

Aspen has many ways to celebrate life, but Cloud 9 is the wild heart of it all — where mountain chic meets pure joy. It’s loud, it’s wild, and it’s an altitude you’ll never want to come down from.

What It’s Like to Eat at Atomix—NYC’s Hottest New Restaurant

Walking into Atomix is like stepping into an artfully curated world, where every detail has been meticulously orchestrated to transport guests to the heart of Korean culture. The ambiance is an elegant fusion of minimalist design and warm hospitality, setting the stage for an evening of gastronomic discovery.

Menu

The menu at Atomix reads like a poetic narrative, with each dish a carefully composed stanza in the symphony of flavors. Led by Executive Chef Junghyun Park, a culinary visionary renowned for his innovative approach to Korean cuisine, the tasting menu unfolds as a series of exquisite courses, each thoughtfully highlighting a distinct aspect of Korean ingredients and culinary techniques.

From the delicate crunch of house-made kimchi to the nuanced dance of textures and flavors in traditional banchan, Atomix masterfully combines heritage with modernity. Dishes like the Eel and Glasswort, which pairs succulent eel with the vibrant crunch of sea beans, showcase the restaurant’s commitment to elevating classic Korean ingredients into works of art.

The art of Korean BBQ

The centerpiece of the Atomix experience is the Korean barbecue, a performance art that allows diners to savor the magic of grilling at their own table. Premium cuts of meat are presented alongside an array of accompaniments, encouraging a tactile engagement with the culinary process and fostering a deeper appreciation for the intricacies of Korean cuisine.

 

Astute Service

Service at Atomix is akin to a carefully choreographed ballet, with attentive staff guiding diners through each course with a blend of expertise and genuine enthusiasm. They offer insights into the origin of ingredients, the inspiration behind dishes, and the cultural significance of each culinary creation, adding layers of depth to the dining experience.

Atomix is not merely a place to eat; it’s a portal to a different world—a world where culinary traditions are reimagined, flavors harmonize in unexpected ways, and guests are invited to partake in a multisensory voyage of discovery. A meal at Atomix is a symphony of tastes, a canvas of colors, and a tapestry of textures, all woven together to create an unforgettable narrative that lingers in the memory long after the last bite has been savored.

In a city known for its diverse and dynamic dining scene, Atomix emerges as a true gem—a sanctuary for those seeking a dining experience that transcends the ordinary and embraces the extraordinary.

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Rooms With a View

Hotels built around their natural environment are nothing new. The Explora Hotel Salto Chico in Patagonia is situated on the banks of a waterfall in the Torres del Paine National Park in Chile. The Tsala Treetop Lodge in Plettenberg Bay, South Africa, allows guests to live out their childhood fantasy of sleeping in a tree house—albeit a luxurious one. And in the United States, you have the Post Ranch Inn in Big Sur, California, built on the craggy cliffs of the Santa Lucia Mountains. Continue reading →

Sounds of Summer: 8 Outdoor Amphitheaters To Visit This Summer

Ah, summer. The season of BBQs, baseball and the beach. Give those summertime soirees their due, but few things can compare to live music at a beautiful outdoor venue with the warm summer breeze wafting through your hair and a cold drink in hand.

For some, the experience has a historical aspect to it; open-air events were enjoyed in Ancient Greece and Rome and many outdoor venues have National Historic Landmark status or have a special place in music history. For others, it’s the thrill of standing under an open sky, taking in the views while the music surrounds you. These concert goers purchase tickets every summer no matter the lineup or how high the service charge is.

Continue reading →

Ticket to Ride

Before the advent of the automobile, most travelers traversed the countryside via rail. Whether Stateside or overseas, tourists and locals ate in opulent dining cars, reclined in wood-paneled lounges and slept in lavish staterooms with all the comforts of home—if your home was a palatial estate. While cars have made rail travel almost obsolete in the United States, trains are still a great way to get around overseas. Continue reading →

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Venice Beach With Kids

Fifi+Hop’s Corey Cook takes us to energetic Venice Beach which, despite it’s edginess, can be a great place to take kids. You just need to know where to go.

Some may look at the title of this post – Venice Beach with Kids – with speculation, but Venice was actually my girls’ self-proclaimed favorite part of our L.A. family vacation. They loved it. This post is all about things to do in Venice with kids, and why it should be on every family’s L.A. must-see list.

Venice Beach with Kids

 

Venice, CA, bohemian in spirit, has always been the funkier side of town, filled with eclectic shops and people, restaurants, street entertainers, and, in general, an off-beat vibe all its own. It’s never really had a reputation as a family-oriented kind of hood. Yet it’s this colorfulness of Venice which is exactly why I wanted to take my kids – all the action and eye-candy, I knew, would entertain them for hours.

 

We decided to allot 1 day in Venice, out of our 5 days. How did we go about planning our 1 day in Venice itinerary? I knew just who I wanted to show us around – my blogging friend Hilary from the blog HilaryStyle. She is the eyes and ears of L.A. and would be the perfect person to show my kids everything that makes Venice, Venice.

 

Venice Beach with Kids, HilaryStyle and mePin this image on Pinterest

 

Hilary and Me!

Hilary was on board for our visit, and then some. We covered it all, and by the end of the day my girls were reeling from all the fun they had. Here’s all the fun things to do in Venice Beach with kids. (Tip: we went first thing in the morning around 9:30, which was a perfect time to start our day, as there were hardly any crowds and it was very manageable with the kids).

WALK ALONG THE VENICE BOARDWALK (AKA OCEAN FRONT WALK)
Venice Beach with kids, walk along the Venice Boardwalk

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The famous Venice Boardwalk spans about 1 ½ miles, with beautiful, white sand and the Pacific Ocean on one side, and funky storefronts and eateries on the other. Whatever bric-a-brac shops you can think of, the Ocean Front Walk has: souvenirs, sunglasses, surf and skate shops, t-shirts, tattoos, etc. My girls got their L.A. souvenirs here, in the form of sweatshirts, and have been wearing them ever since. Both say Venice Beach in different patterns, and they think they are the coolest girls in town when they wear them!

We walked for a while along the path, and Hilary pointed out all the other interesting things to see that make Venice the happening place it is. We saw people biking, rollerblading, playing paddle tennis, which are some of the activities you can do while you’re there (though we did not). And then there is of course Muscle Beach, an iconic part of the boardwalk where all the body builders work out. This is where Gold’s Gym got its start, begun by 70’s and 80’s superstar body builder, Arnold Schwarzenegger.

 

Venice Beach with kids, getting henna tatoos   Venice Beach with kids, henna tatoos
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Venice Beach on the Pacific OceanPin this image on Pinterest

Later in our walk the girls got henna tattoos, which was a big hit – there are tattoo shops, fortune tellers and other off-beat things like that scattered all over the boardwalk. As well as restaurants – we ate at Wee Chippy at the recommendation of Hilary as having the best fries anywhere, and I have to say, she was right! In general, the Venice Boardwalk has an energy that appeals to any age, and is just plain FUN.

 

WATCH THE SKATEBOARDERS AT VENICE SKATE PARK
Venice Beach with kids, Venice Skate Park

Venice Skate Park is truly an amazing skate park, and definitely worth a visit. If you’re like us then you will love watching all the skate boarders do their tricks. The boarders span all ages, and you can see older men as much as younger kids skate about. It’s a lot of fun for the kids, and it can take up as much or little time as you want it to.

CHECK OUT ALL THE STREET ART AND WALL MURALS
Looking at the Venice Beach street art with kidsPin this image on Pinterest

 

Venice Beach wall mural

Venice is known for its abundance of street art, and seeing as Hilary is the street art expert, she showed us mural after mural, art piece after art piece, all throughout Venice. I’ll get to some of these places below, but we saw street art in many of the side streets off of the boardwalk, on our way over to the canals, and along Abbot Kinney Boulevard. There are wall murals everywhere, some I would have probably walked right by had it not been for them being pointed out – so make sure to keep your eyes open and on the look-out. They are colorful and whimsical and great fun for the kids to pose in front of for vaca pics.

 

Venice Art Walls with kidsPin this image on Pinterest
Spray painting at the Venice Art WallsPin this image on Pinterest
Venice-Art-Walls-Venice-Beach

One of the highlights of our day in Venice was making some street art/ graffiti of our own! Hilary brought cans of paint with her, which the kids sprayed out on the beach. There is a designated area called the Venice Art Walls where the public can spray paint themselves, and the kids went to town – a great, unique activity that they will always remember!

 

WATCH THE STREET PERFORMERS
Watching the street performers and dancers on Venice Beach

We’re from New York, and whenever there are street performers doing their thing (always) in the subway, on the streets, Union Square, Times Square, wherever, we like to check them out. The girls love watching their shows. Venice is no stranger to street performers so we of course had to see them too. They are a big part of the chemistry that makes up Venice, with a contagious energy that you can’t help but feel a part of. Until they want you to join the show! We watched one group do their break dance, gymnastic stunts, etc. until they started to head our way to get the kids to participate. We immediately high-tailed it, but up until then it was a lot of fun for the kids, with a huge crowd getting into it.

 

WALK ALONG THE VENICE CANALS
Walking along the Venice Canals in Venice Beach, CA

It is no coincidence that the “Venice of America” has the same name as its Italian counterpart. Venice was founded by millionaire developer Abbot Kinney and modeled after his favorite European city, Venice. In the early 1900’s the canals that we see today used to be wetlands, and the perfect spot to build canals. Today (especially after a major renovation project completed in the 90’s), they are one of L.A.’s most unique neighborhoods and so much fun to walk around. I really enjoy walking along the canals and over the bridges, and so did my kids.

 

Giant Unicorn float in the Venice Beach canals in Venice Beach, CAPin this image on Pinterest

 

Venice Beach canals      Checking out the houses and architecture along the Venice Canals in Venice Beach

 

With the renovation came many newly built, modern homes, and looking at the houses is just as much a part of the appeal. So many of the city’s beautiful homes are located in the Venice Canals. We particularly liked looking at all the different boats home owners had, from canoes to kayaks to unicorn rafts!

STROLL ABBOT KINNEY BOULEVARD

Checking out the wall murals in Abbot Kinney in VenicePin this image on Pinterest

 

Having fun at Avatar Nation in Abbot Kinney in Venice Beach           

 

Perhaps the chicest part of L.A., Abbot Kinney Blvd. is filled with Boho fashion stores, home design shops, fabulous restaurants and an overall trendy vibe. You can’t go to Venice without hitting Abbot Kinney. What’s in it for the kids? Good question – it’s mostly for adults. But for the adults who are visiting with their kids and don’t want to miss out, there are some gems to take the kids. We went to Salt n Straw ice cream, which has amazing, unique flavors and which the kids loved. We found plenty of street art to take pics of them with, and we found fun stores to take them in too – one of them being Avatar Nation. The kids played ping pong in the back, it’s full of bright colors, and they loved it. It was a welcome respite for us adults too to take a break and let the kids play.

Raw Bar Hopping—8 Great Oyster Bars in NYC

In the book The Big Oyster, Mark Kurlansky writes “before the 20th century, when people thought of New York, they thought of oysters.”  Though that sentiment along with New York’s oyster population has diminished over the past two centuries with the city’s drastic growth, oysters are currently making a strong comeback in Mahattan via the Oyster Restoration Research Project. Continue reading →

Nomad Hotel Library Bar

Best Library Bars

Ah, the library bar. An urban oasis steeped in history (quite literally). Vintage, deep-seated armchairs, mahogany shelves and leather bound books ease the soul, while a single malt scotch calms the nerves after a long day of work. Ron Burgundy’s kind of place. My kind of place. Continue reading →

7 Great Hotels In San Francisco

While San Francisco may have become too expensive to live in, it is still relatively affordable to visit. Unlike New York City’s hotel scene, which seems to grow and grow, with trendy newcomers stealing the show, many of San Francisco’s top places to stay are the same properties they have always been—albeit some minor name changes.

Continue reading →

Where To Stay, Play, and Eat Gourmet In Charleston: America’s Top City

Move over, New York. Step aside, Chicago. Not you, Los Angeles. In the opinion of Travel + Leisure magazine, the top city in America for 6 years running does not have a major sports team, a thriving economy, or even a handful of famous people that call it home. But somehow, Charleston, SC, the city of approximately 135,000 people on the Atlantic coast of South Carolina has earned the top spot in the U.S. for the 6th year in a row and 8th year in row respectively by popular travel magazines Travel + Leisure and Conde Nast Traveler. It was also named the #1 city in the WORLD back in 2016 by Travel+Leisure. So what makes this famous Civil War port town so great? I recently took a trip to Charleston to see what all the hype was about.

History

Founded in 1670 as Charles Town, in honor of King Charles II of England, Charleston is known for its rich history (the first shots of the Civil War were fired at Fort Sumptner), well-preserved architecture, distinguished restaurants, and mannerly people. It is also a popular tourist destination, receiving a large number of accolades over the past decade. In addition to “Best City in the US” it was also named “America’s Most Friendly City” by both Travel + Leisure and Condé Nast Traveler and “Most Polite and Hospitable City in America” by Southern Living.

The southern charm, mysterious history, and world-class dining generally top the list of those who boast about this city. But like any trendy locale that receives critical acclaim from travel magazines and lifestyle aficionados, you need to spend a few days there—minimum—before deciding for yourself. And there really is no better time to do it than mid to late fall, when those balmy southern temperatures are beckoning to northerners bidding adieu to their Indian summer. With that said, here are a few recommendations from my own jaunt of where to stay and dine, visit and unwind in Charleston.

Hotels

Belmond Charleston Place exudes southern charm. From the bronze fountain out front to the lobby with its Georgian open-arm staircase, Italian marble floors and glistening chandelier, the hotel is glitzy yet elegant with authentic southern class. If location matters, and it usually should when visiting a city for the first time, then Belmond won’t disappoint. It is in the middle of everything you want to see, including shops, restaurants, bars and cultural sites. Belmond is also home to Charleston Grill—considered one of the best restaurants in Charleston—as well as The Thoroughbred Club, a uniquely small and classy sports bar that is both unexpected and much appreciated (bless its heart).

Belmond Charleston Place
 

Vendue, which T+L ranks the #1 hotel in Charleston and #9 in the country, was renovated and “reborn” in 2014 to create Charleston’s first and only hotel dedicated to the arts. In addition to a rotating art exhibition, daily art tours with a specially appointed Art Docent, and a working art studio, the hotel is equipped with over 300 pieces of original art for guests to enjoy. Even the stylish boutique guestrooms accent antique furnishings with bright bursts of contemporary art.

Vendue
 

Continue your aesthetic experience at The Drawing Room, Vendue’s popular upscale eatery. Executive Chef Forrest Parker employs his own inspired vision to create seasonal and locally-sourced dishes that are as eye catching as they are delicious. And if you’re flying down from the Northeast, you can even extend your al fresco season just a tad longer at/on The Rooftop, where the views alone will make your trip worthwhile. Oh, and Vendue’s pièce de résistance? Milk and cookies are out for the taking each and every evening. Yes ma’am.

 

See Also: 

The Miami Beach EDITION—Five Things I Loved and Two I Did Not

The Carneros Resort in Napa Typifies What Younger Travelers Want in a 5-Star Hotel

 

Across the bridge

The Beach Club at Charleston Harbor & Marina is the new kid on the block. Across the harbor in Mt. Pleasant, The Beach Club opened its doors in 2016 and has received rave reviews, both from the travel press and quasi travel press (i.e. Trip Advisor). Pairing good ole hospitality and luxury amenities, The Beach Club is part of the Leading Hotels of the World collection and is located just over the bridge and minutes away from Charleston’s historic district. Each guestroom features elegant décor and stunning views of Charleston’s waterfront. While relaxing in your room and enjoying the view might be your first order of business (it was for me), there is no shortage of options at the Beach Club to keep you busy.

The Beach Club at Charleston Harbor & Marina
 

From the 30,000-square-foot Tropical Pool and Deck, to the Tranquility Pool with Whirlpool, to Private Poolside Cabanas, the pool scene is on par with even the grandest big city hotspots. Those not in the mood for lounging can indulge in a bit of seaside competition on the private bocce court or some lighthearted fun on a life-sized chessboard. Once you’re ready to explore, be sure to take advantage of the hotel’s complimentary trolley service and bikes to see the city. Alternatively, the Water Taxi, while a small fee, is the best ride into downtown Charleston. At night, head back to the hotel to enjoy a sumptuous seafood dinner at the Fish House, one of Charleston Living Magazine’s “Top 25 Restaurants in Charleston.”

 

Thanks in part to its sheer size, The Beach Club is also able to offer custom experiences that few hotels in Charleston can match. Its staff has teamed up with Suzanne Pollak, Dean of the Charleston Academy of Domestic Pursuits, to offer guests an insider’s view of America’s favorite city. Through cooking classes, hosting how to’s, wedding planning, cocktail party etiquette and even an exclusive intimate hands-on southern entertaining lesson, Pollak will teach y’all the true meaning of southern hospitality.

Charleston Hotels:
Belmond Charleston Place ($325-$750)
Vendue ($179-$419)
The Beach Club at Charleston Harbor & Marina ($167-$567)

 

Dining

At FIG you’ll find elevated takes on Southern classics with seasonal ingredients served in an upscale-bistro setting. The restaurant prioritizes (if not exclusively uses) only locally grown & harvested goods to prepare an array of innovative menu items. Indulge in their smaller yet decadent plates, like sautéed mushrooms, fish tartar with whipped avocado, or their famous chicken liver pâté, or go big (but don’t go home just yet) with the ricotta gnocchi topped with lamb Bolognese or Suckling Pig. The options abound and the “Food Is Good” at FIG.

FIG
 

It’s not often you see a restaurant whose two locations are in Charleston and Nantucket but that’s the case at 167 Raw. And if you’re dealing with super fresh seafood it’s understandable why they chose these two locations. Take a seat on one of the bar stools for a feast of Atlantic coast seafood, from fresh oysters to yellowfin tuna tacos to voluminous lobster rolls, dense with claw meat and light on mayo—bringing some Nantucket magic to the Lowcountry. Of course scoring a seat at this tiny, subway-tiled bar is half the battle, so don’t go at peak hours and expect a short wait. Reservations are unfortunately not an option, so employ some nice southern manners and be patient.

Raw 167
 

 

When you walk in and are immediately welcomed by none other than the owner and proprietor, Ken Hall, you know there is something a little different—in a good way— about Halls Chophouse. This family steakhouse restaurant located in the Upper King District of Charleston has quite a following. Great hospitality, great American cuisine and a dining experience that is second to none in Charleston make Halls a true must visit if you’re willing to splurge a bit. Favorites? The New York strip steak was as good as any I have had in NYC, while the ribeye was out of this world, with all the flavor you expect yet a perfect texture and almost filet-like meatiness.

Halls Chop House
 
For more casual eats and drinks…

Red’s Ice House and Fleet Landing have you covered. Red’s, across the harbor in Mt. Pleasant, is perfect if you’re looking for a friendly spot to enjoy a cold beer & fresh local seafood in a laid back setting. Located on historic Shem Creek in Mt. Pleasant, the original Red’s is the perfect spot for taking in Lowcountry wildlife and scenic Charleston sunsets. The food is not the draw here—rather cold beers and people watching is—but step out onto the deck overlooking Shem Creek and you’ll understand why it’s such a popular spot. Fleet Landing, is also all about the scenery, but the food sure isn’t shabby either (try the crabcakes). Offering unobstructed views of the harbor from a 1940s retired naval building, Fleet combines a commitment to quality food and sustainable practices with a delightful nod to the area’s maritime heritage.

Charleston Restaurants:
Red’s Ice House ($$)
Fleet Landing ($$)
FIG ($$$)  
Raw 167 ($$$)
Hall’s Chop House ($$$$) 

Oaring and Touring

One of the best ways to relax and explore the Lowcountry is from the seat of a kayak. Paddling through the calm saltwater creeks nestled behind the aforementioned Folly Beach, you will discover the natural wonders and wildlife that call this area home. You can also  get up close and personal with wading birds, oyster beds, barrier islands, wild dolphins and more.

Coastal Expeditions, whose slogan is, “You Haven’t Seen Charleston, Till You’ve Seen It From The Water” (some truth there) is one of the top outfitters in the area. Their three hour outings are the most popular, taking you into the saltwater estuaries to see dolphins, pelicans, ospreys and maybe even a sea turtle or manatee.

Coastal Expeditions
 

For a more practical jaunt around the city, there is always just good ole walking. And if you like history—and Charleston has plenty of it—there is no better way to get around the city than on foot. After all, downtown Charleston—also known as “the peninsula”—is only about 4 to 5 square miles. But in this area you can find at least 100 buildings from before 1776 and 1,000 from before 1861—state buildings, churches, mansions, and townhouses—almost all of which come with historic plaques explaining exactly what their function was roughly 200 years ago.

Charleston Strolls
 

While the resources on your iPhone should be enough to steer you in the right direction, there is nothing wrong with leaving your walkabout to the professionals. Charleston Strolls—recommended by both the NY Times and Southern Living—will take you on a historic walking tour of Charleston (where carriages and motorcoaches are not allowed) that highlights both Charleston’s rich history and colorful past.

Beaches

You can’t enjoy the complete Charleston experience if you don’t pay a visit to one of its beautiful beaches while in town. While there are 3 public beaches within a few minutes drive from downtown Charleston, Folly Beach is by far the most revered. Though the water will be a bit cool for swimming by November (though peak temps are actually reached in September), the beaches in Charleston are some of the prettiest in the country and there is never a bad time to visit. Water lovers can also enjoy kayaking, paddle-boarding, boating and fishing, while thrill seekers will enjoy the 72 suspended obstacles at Wild Blue Ropes Adventure Park.

Folly Beach Pier (Photo: Shutterstock/Dave Allen Photography)
 

Perhaps known a little more for its golf courses, Kiawah Island is also a beach haven—rated the second “Most Romantic Beach in America” by National Geographic Traveler. Kiawah Island is unique among the barrier islands because—unlike Hilton Head or Myrtle Beach—commercial development is virtually non-existent here. This island was meticulously planned to be environmentally sound and very relaxing. A semi-tropical climate hosts alligators (often seen basking in the sun on the banks of Kiawah’s many lagoons), sea turtles, bobcats and some very friendly dolphins. Along with over 40 miles of bike trails, there are five world-class golf courses, several tennis courts, and 10 miles of the most beautiful beach on the Atlantic coast. Kiawah is a gated community with restricted public access, but absolutely a site to look into if you’re making the trip.

Kiawah Island Real Estate
 
Golf

Kiawah’s beaches are world-renowned and so are its golf courses. Named the #1 golf resort in the world by Travel + Leisure, Kiawah Island Resort is home to nine elite courses. Among the nine is the Ocean Course—home to the 1991 Ryder Cup matches (known as the “War by the Shore”), the 2012 PGA Championship (won by Rory McElroy) and will be host to the 2021 PGA Championship.

Where should I stay on Kiawah you ask? Because so many people have second homes on Kiawah that lay vacant much of the year, there are plenty of options to choose from on Airbnb at very reasonable prices—especially considering what you get. If you really want to splurge though, you can’t go wrong with the world renowned The Sanctuary. The exquisitely designed oceanfront hotel, just 21 miles from downtown Charleston, captures the spirit, history and charm of the beautiful south while still offering 255 spacious rooms and suites. Their king rooms are among the largest on the East Coast with the smallest measuring 520 square feet.

Ocean Course – Kiawah Island Golf Resort
 
Holidays

Maybe it’s the way the historic homes are grandly decorated for Christmas, or the unique view of Palmetto trees adorned in twinkling holiday lights. Pick your own reasons, but it’s hard to deny that Charleston is a near perfect blend of intimate historical ambiance and the luxuries and activities of a metropolitan city.

Photo: Shutterstock/Tymonko Galyna
 

Some seasonal favorites among locals and visitors include The Nutcracker, performed by the Charleston Ballet, the Holiday Walking Tour—a must for out-of-towners looking to see the city—and the Annual Progressive Dinner at Circa 1886 at Wentworth Mansion, one of the city’s grandest venues. Also held at Circa 1886, in it’s 15th year, is the Dickens Dinner. A night at Circa 1886 is always an indulgence, but on the night of the Dickens Dinner (Thursday, December 8th) guests will enjoy a live retelling of the classic Charles Dickens’ Christmas Story along with their meal. The annual dinner—while notably festive—is just as much about the food, with a lavish four-course holiday menu influenced by the tale itself.

Well, what are you waiting for? Temperatures are dropping, wanderlust is rising and Charleston is ready and waiting to charm you.

—Chelsey Pieretti contributed to this article.

OPINION & VARIETY

ResortPass: We’ll Stay for the Day | GLR Opinion

Have you ever stayed at an impressive resort that, while teeming with the promise of pristine pools and soothing hot tubs, seems to be a bit lacking in any actual partakers? The offerings, sure, are plentiful, but the sauna and steam room in their world-class spa? Empty. This may sound problematic for their business, but in the efficiency-driven, “as-a-Service” economy we live in today, it also presents a smart opportunity for mutually beneficial partnership. Enter ResortPass, a service poised to connect locals and day trippers seeking relaxation with access to a partnering property’s all too available amenities.

 

Some might say the company has taken a page out of the Airbnb book by leveraging the under-utilized assets at resorts and selling them as an experience, for a fee. Well, the model is certainly working out for both parties. Launched in 2016—with Gwyneth Paltrow, Jessica Alba and “The Point’s Guy,” Brian Kelly, as early investors—ResortPass is starting to hit their stride this year. Not only have they grown their network significantly, but they also closed a $26 million “B” round this past November. They now partner with over 900 hotels and resorts around the world, all allowing users to enjoy luxury experiences on a day pass basis.

 

The price, you might be musing, is surely where the catch lies. Not necessarily, as it is more so reflective of the level of service and amenities offered, as well as the brand. The Four Seasons, for example, will likely cost you more than a Marriot. The range might be from $25-100 per day for a standard pass—more for daybeds and cabanas. The cost for children is less, if not free, depending on age.

 

Carneros Resort—Napa Valley, CA

 

It’s early days yet and hard to forecast the level of overall demand there will be for ResortPass, but I do have one prediction. The “stickiness” of this service will ultimately reside more with travelers than locals. According to Michael Wolf, CEO of ResortPass, the early data disagrees. So far, the majority of ResortPass’s users are locals who want to experience the amenities of hotels in their own or nearby cities. A staycation, or even “day”cation, as they say.

 

“Our local users never had the opportunity to access the hospitality industry locally,” says Wolf. “They thought they had to get on a plane to enjoy those sorts of amenities.”

 

Miramar Resort—Santa Barabra, CA

 

 

To be fair, ResortPass does acknowledge all types of users, from locals to cruise ship passengers alike, and I’m sure they are targeting all sorts of people in various situations where the service would be compelling. Whether the local demographic remains their top revenue source is anyone’s guess, but I would wager that the true value of this service lies with a certain type of traveler staying at a certain type of place.

 

For example, guests staying at a boutique hotel—one that offers a terrific experience but without resort-level amenities—would seem to be likely customers. Vacationers staying with friends are another plausible group to appeal to, as they might still want a bit of pampering and that vacation vibe while they’re out of town. And then there is their ultimate customer, the ones where the value of ResortPass truly becomes apparent—and for me, it’s full circle back to Airbnb and its guests.

 

I love Airbnb. I don’t know anyone who doesn’t appreciate the service. They created a whole new segment of lodging at price-points that are generally more attractive than hotels, especially if you require multiple bedrooms. What Airbnb sorely lacks, however, is amenities. Sure, you can get a great pad with a pool, large kitchen and epic view of the ocean or mountains, but you cannot get the kind of facilities and social intangibles that luxury hotels and resorts offer. There is no way to spell a bustling hotel lobby, or expansive pools surrounded by chaises and cabanas, with dining and cocktail service at your fingertips.

 

Williamsburg Hotel—Brooklyn, NY

 

Ritz Carlton Bal Harbor—Miami, FL

 

And therein lies the true value of ResortPass. The best products and services are the ones that fill a void. It’s fine to build a better mouse trap and plenty of companies have made a living doing this. Even the most innovative companies in the world owe a lot of their success to products and services that already existed which they simply improved upon. Apple didn’t invent the smart phone; they just made it better. A lot better. But filling a void is the ultimate goal for most entrepreneurs. See Uber, Venmo and yes, Airbnb.

 

I think Airbnb would be wise to partner with—or dare I say, even purchase—ResortPass. It may start out as just an incremental supplement to their service, as it’s only useful if there is a qualifying resort nearby. Nonetheless, it would be a natural fit that could yield larger, more impactful results in the future. The Batman and Robin of travel disruptors, if you will.

 

ResortPass gets the GLR stamp of approval as a rising star in the resort space. Mark my words, they’re going places—and not just for the day.

 

Herbal Remedies

One of the greatest elements of summer is the garden–may it be on a rooftop or balcony, in a backyard or wherever else the sun shines. There’s nothing like grabbing a ripe tomato from your garden and putting it directly into a salad. But summer’s spoils are not just relegated to the dinner table. Continue reading →

This simple, low cost idea would make your Airbnb arrival more enjoyable

I pitched this idea to Airbnb’s Brian Cheskey a couple years ago (he has a public email address, for what that’s worth). Needless to say it never got a response. But I still think it has legs.  

The idea is simple: offer add-on products, from bath-products to booze, that are shipped to the location in advance of the guests’ stay—waiting for them on the kitchen counter in a nicely branded package. These custom packages, on their own, are not intended to be huge revenue drivers, but they could do wonders for customer experience. Ultimately that is key for customer retention and annual revenue per user (ARPU).

Little things can go a long way when traveling

I’ll never forget the white sand beaches and turquoise water at Caneel Bay in St. John, where my wife and I honeymooned. I will also never forget the complimentary rum punch we were greeted with when we got off the boat. While it was just a small drink in a plastic cup, it was a really nice gesture—at the perfect time! Little things can sometimes go a really long way.

That is the essence of these packages. Some of them may seem prosaic but they have the benefit of timing, circumstance and in many cases, the intrigue of local vendors—Murray’s cheese in New York City for example.  Others have a more nuanced and sentimental appeal that can also go a long way—especially with kids!

Happy kids = loyal customers = ARR

My son’s favorite car is a Tesla. It wasn’t until he actually rode in one, though, that he officially fell in love. It was not my Tesla, nor a friend’s, but rather the property of 1 Hotel South Beach. Getting a ride to Joe’s Stone Crab in that Tesla is a memory he will always have. Of all the great things I could say about that hotel (see our review), that Tesla ride is what my son remembers most and it’s essentially a complimentary service. An add-on.

While few Airbnb hosts can provide Tesla service, there are little things that can be offered (available for purchase, on the site, and mailed to the host in advance) that can go a long way with kids. Take the “Hogwarts” package for example (below). “Roomates”-brand bed spreads are not exactly luxury bedding. Nor is the miniature “Potion Bottle” night lamp a reliable light source. But you combine these with the Harry Potter decals and mini quidditch stick—and you’ve transformed an ordinary room into a magical place they will always remember. When the time comes to leave, the bed spreads fold-up and can fit into a small bag, along with the other accessories, that the guests can take with them.

A little history behind this idea…

When I ran marketing for Wine Spectator circa 2008, I put together a pitch for a co-branding campaign with an airline called “Flights on Flights.” The idea was to give passengers an option to buy the “Wine Flights” package when they purchase their ticket online. Yes, the title is pun. That’s why they paid me the big bucks.

When the drinks are passed, if you bought the package, you would be given a flight of 3 wines (2 oz pours) from Wine Spectator’s “Value Wines” index, plus the most recent issue of the magazine. There are clear benefits to all parties—Wine Spectator, the suppliers, the airline and the customer—which I’m not going to elaborate on in this article but you can use your imagination. Unfortunately, the financial crisis struck and my idea died on the vine (no pun intended on that one), but I think this kind of “value add” could be a perfect fit for Airbnb.

 

Here is what I sent Airbnb…

 

How To Take Cool Instagram Photos—From a Pro

The art of photography once was a closed world, filled with mystery and concrete details. It was commonly considered that to make a decent photograph, you should at least obtain a few professional items – camera, lights, etc. But the technologies stepped forward, and with the appearance of the first smartphone models with cameras, the ethereal world of photography has shaken. At first, no one took it all seriously, but nowadays, mobile photography has become a separate kind of art form that can compete with classic techniques. By now, iPhone owners can create outstanding works using their phones solely.

There is a proven way to make your works popular, like the possibility to buy custom Instagram comments or likes. But in this article, we shall concentrate on mobile photography tips for beginners.

 

Turn On The Grid

 

The grid will divide your screen into nine equal segments. This is one of the key points that will help you create a decent composition for your photos. Remember that the objects you want to accentuate on your work should be situated either in the central segment or on the crossings of the lines. The grid also will help you to keep the horizon line parallel to the frame. The crooked horizon line is a fact that effortlessly reveals that you are a newbie in taking photos, so train a bit, or use framing later. But if your grid is turned on, it will be easier to shoot accurately at once.

 

Don’t Make Things Complicated

 

Getting back to the composition, as it is a prominent aspect in photography. At some time, if you feel the urge to put more and more details in your frame – drop it like it’s hot! Adding too many objects to your composition distracts the viewer’s attention from the one you want to show as the central piece. But you can also interact with your followers in the comment section and ask them what they think about your works. Minimalism is easier to shoot and requires fewer corrections later. Of course, shooting a single object on a monotone background can seem tedious, but you should focus on the textures and colors, which can add accents to your photo.

 

Find A New Angle

 

The secret of being a good photographer is to be able to see things differently. Thinking outside of the box is a must if you really want to impress people with your works. While the majority of people shoot, holding the device in the chest area, a true photography enthusiast will find another angle to make a great shot. Use your fantasy and try out all the ideas that you come up with. Don’t always give a deep sense to your pictures – sometimes, the desired result is a pure visual delight. Pay attention to things that happen around you, and try to show how colorful and engaging the world can be.

 

Aim For Depth

 

Creating a three-dimensional effect on your photos makes the shot more engaging and storytelling. This factor is especially vital for landscapes, where animated objects are often absent. The easiest way to add depth to your photo is to include leading lines in your composition. Mostly, a role of a leading line is played by roads of different kinds. Still, it can be rivers, clouds, or fences – basically, anything that can lead the viewer’s eyes through the architecture of the shot from the foreground to the background.

The second popular method to add a sense of depth in the photo is to use closed composition. Closed composition means adding an object into the foreground, which is partly visible, so the picture tunnels. This way, you have objects in your frame’s front, middle, and back, imitating the actual sight.

 

Show More Details Closely

 

The devil is in details, and sometimes a close-up can reveal a whole new world for your viewers. Macro-shooting discovers textures and colors deeper, making your works more engaging as well. In a few years before, to catch the minor details, a specific camera objective was required. Still, modern smartphones can now capture high-resolution images as well, so in your search for a perfect frame, you can get closer to the object. Shortening the distance between the photographer and the object works not only for exciting nature shoots but for portraits too. With the current possibilities of the camera, you can catch emotions and tiny face features that would visualize the character of your model. If you work well enough on the details, it will all pay off in the comments, likes and followers on your profile.

 

Retouching And Enhancing

 

Of course, it is hard to create a masterpiece in one click. Most photos require a particular correction after the initial shooting. For mobile photography, the main tool that helps to improve the shot is color correction, along with cropping, graining, exposure settings, etc. These are fundamental changes that are implemented in most mobile appsfor photo retouching. Nowadays, one of the most popular apps for iPhones is VSCO, which offers a free set of basic enhancements (contrast, white balance, graining, etc.) and a range of more complicated instruments available to users for paid subscriptions. The main benefit of this app is creating, and saving presets that can be applied to several photos – making a series. VSCO presets are also sold and distributed freely by people who are mobile photography enthusiasts, so you can choose the ones you like and apply them to your shots, having a brilliant result.

 

Look For Symmetry

 

Another excellent technique for creating interesting and beautiful photos is capturing symmetry in your works. The human eye loves perfection, and symmetrical shots easily drive attention and impress the public. Besides, it is easy – nature is all about symmetry and perfect forms, so the world around you is filled to the top with the objects to catch in your camera. However, beware of making a totally symmetric composition. To make the picture look more natural, move the central part of the composition to any side slightly, or allow one tiny detail to intrude on it. Imperfections are also natural, so this way, you will make your scene look lively. Find symmetry in the real things – reflection in the water, leaf patterns, or the structure of human features.

 

Place Objects By Diagonal

 

Along with centered perspective, you can also add intrigue and engagement to your shot if the objects in your frame are placed diagonally. Such method allows you to add more details to the shot and provides visual harmony that pleases the eye of your viewers and will make him leave the like or comment organically. The technique works perfectly if you want to introduce two or three objects in your shot. The diagonal lines in your composition can be displayed by the patterns and shades as well – thus, you also create a direction for the viewer’s eye to follow.

 

This article was originally published on Pursuitist. Republished by permission.

How To Cook Steak Like a Professional Chef

Learn how to make perfect, restaurant quality steaks at home. Restaurant chef secrets are revealed in this how-to segment that teaches you how to make the best steaks. Featuring Lobel’s Steaks of NYC and wine from Robert Mondavi of Napa Valley, enjoy an easy culinary creation for a gourmet meal at home.

 

 

Ingredients:

Steaks – Lobel’s American Wagyu Ribeye Steaks Recommended
Sea Salt
Fresh Pepper
Olive Oil
Wine – Robert Mondavi 2007 Cabernet Sauvignon Reserve Recommended

Step 1:
Preheat oven to 450 degrees.

Step 2:
Open a bottle of wine.

Step 3:
Let the steaks come to room temperature.

Step 4:
Lightly brush the steaks with olive oil on both sides.

Step 5:
Sprinkle steaks with sea salt and cover with fresh ground pepper.

Step 6:
Turn burner on high heat. Pre-heat dry pan for 2 minutes. Place steaks in pan.

Step 7:
Don’t flip-flop the steaks. With tongs, check to see if a crust is forming after a few minutes. If so, turn the steaks over once and repeat the process.

Step 8:
Place the pan containing the steaks into the oven. Enjoy more wine.

Step 9:
After two minutes, take the pan out of the oven. Check the steaks with a meat thermometer. Desired temperature for medium rare is 125 degrees F.

Step 10:
Take the steaks out of the pan. Let rest for 5 to 10 minutes so the juices settle before eating. Plate, garnish and and enjoy your steak.

About Lobel’s Steaks:

For five generations, the Lobels have been purveyors of fine meats dedicated to the highest standards of quality and personal service. These standards have made their butcher shop an institution in New York City, where the family’s Upper East Side store enjoys a devoted clientele comprised of celebrities, prominent business executives, and others who value the highest quality prime meats and attentive service. Learn more at: http://www.lobels.com

About Robert Mondavi Winery:

The Robert Mondavi Winery is recognized nationally and internationally as a leader in the wine industry. From the introduction of cold fermentation in stainless steel tanks and the use of French oak barrels in the late 1960’s, to collaboration with NASA using aerial imaging to understand the health and vigor of the vines in the 1990’s, the Robert Mondavi Winery has always been at the forefront of wine industry technology. Their innovations, such as gentle winemaking techniques to increase wine quality and natural farming to protect people and the environment, have led to fundamental changes in the industry’s approach to winegrowing. Learn more more at: http://www.robertmondavi.com/