Like any good idea in New York City, once it’s out, everyone wants in. The proliferation of rooftop bars and restaurants in NYC has been a great thing, as many hotels, restaurants and building owners have realized just how valuable their rooftops really are. Continue reading
4 Cucumber Cocktails To Keep You Cool This Summer
Cucumbers are a summer staple for their refreshing flavor, high water content and hydrating capabilities. Of course, salads and fresh summer vegetable plates are not the only place you will find them. The cucumber is a classic cocktail compliment (and garnish), particularly for gin. Continue reading
Vows and Braus
Sierra Nevada Honors The Origin of Oktoberfest With Contest for Beer Loving Lovers
Sierra Nevada Brewing Co. will kick-off its annual Oktoberfest celebration with an expense-paid “royal wedding” at the festival for one lucky beer-loving couple. The celebration harkens back to the very first Oktoberfest, which was held in Munich in 1810 to celebrate the marriage of Crown Prince Ludwig of Bavaria and Princess Therese of Saxony-Hildburghausen. Continue reading
Sierra Mar-velous
If you’re spending a getaway on the cliffs of Big Sur, watching the sunset as you enjoy the panoramic views of the Pacific Ocean, chances are you’re probably thinking you’ve done pretty well for yourself. And if, in the back of your mind, you’re thinking that nothing could be better than this, we’d have to tell you—you’re wrong. Continue reading
On the Half Shell
In his seminal tome “No Reservations”, the late author-celeb Anthony Bourdain revealed his passion for fresh oysters. Make that incredibly fresh oysters, straight from the ocean. Continue reading
Talking Steak, Restaurants, and Home Cooking with Celebrity Chef Michael Mina
Pursuitist was lucky enough to snag James Beard Award-winning chef Michael Mina, owner of restaurants like BOURBON Steak, Michael Mina, PABU and Stripsteak, for a quick chat surrounding the 10th-anniversary celebrations for his BOURBON Steak, DC at the landmark Four Seasons Hotel, Washington, DC Continue reading
13 Fried Chicken Dishes We Could Eat by the Bucket
Summer is a great time to gather your crew, tuck a napkin in your shirt and share some fun meals — and there’s no better food to enjoy together than fried chicken. Continue reading
The Campbell At Grand Central—Still A Treasure Sans The Apartment
It’s no secret that Manhattan—and the thirsty masses who live in and travel to it day in and day out—love a good speakeasy. After all, potent drinks, exclusivity and Gatsby-esque charm will take you far in a city renowned for not sleeping and its endless waitlists.
Angels, Devils and a Turkey
Belles and beaus are readying their bells and bows for the premier event of the South: the Kentucky Derby. And amid the horses and hoop skirts, that oh-so-Southern cocktail, the mint julep itself, is poised to make its annual gallop through the world consciousness. A genteel concoction of sugar, water, ice and mint; founded upon that most Southern of spirits, bourbon; the mint julep is to the South what the martini is to the North. (See Our Tips for Perfecting the Mint Julep and Drinking It in Style). Continue reading
28 Raw Bars to Shell-ebrate Right Now
One of our favorite warm weather activities is kicking back with a platter of oysters and some cold beers or a bottle of rosé, a pastime that’s been popular for many years, in many places. Continue reading
Fields of Plenty—A Foray into the Best Ballpark Food
Although the temperature is still in the 40’s in some cities, the 2019 baseball season is in full swing. It’s impossible to predict what will happen over the course of a 162-game season—that’s already evident, with the reigning World Series Champion Red Sox team having trouble finding a victory while the seemingly hapless (on paper) Baltimore Orioles have managed a winning record in the first week of play. They are forecast to win 58 games. Continue reading
14 Burgers We Love Right Now
Burgers — from classic varieties to unique stunners — continue to be one of the trendiest (and most delicious!) foods of the year. Here are 14 more delectable burgers you need to check out. Continue reading
28 Beautiful Bars Across the Country
Looking to explore your favorite restaurant from a new vantage point, or maybe ease your way into a spot you’d like to try? Pull up a bar stool and experience all the atmosphere has to offer with a delicious drink in hand. Whether you’re ordering cocktails, snacks or going all out with a full meal, these beautiful bars are a great spot to take a seat and enjoy. Continue reading
Dining Departures
The Best U.S. Airport Terminals To Be Stuck At
Delays at airports are not as woeful as they used to be. That is, if you are lucky enough to be stranded in a choice terminal replete with the type of trendy dining and watering-hole options that rival our very cities. If you find yourself in an airport for an extended period of time this coming holiday season—or any time for that matter—hopefully it’s at one of these terminals.
A Winemaking Renaissance in Sicily
It will likely never have the allure—or tourist traffic—of Tuscany or Piedmont. But Sicily’s reputation as a rising star among Italian wine regions cannot be denied. Continue reading
Intersect—Operated by Danny Meyers’ Union Square Hospitality Group—Opens in NYC’s Meatpacking
INTERSECT BY LEXUS (412 West 14th Street) has opened in the heart of the Meatpacking Districtin New York City. The sprawling three-story space boasts a Restaurant, Café, Cocktail Bar and Lounge, and public and private gallery space, all designed by renowned interior designer Masamichi Katayama of Wonderwall. Continue reading
The Vintners’ Vision : The Burbank Ranch Estate Vineyard and Winery
To those who have lived and worked in Southern or Northern California, and traveled by car to or from San Francisco, Los Angeles or San Diego, there is a stretch of coastline halfway between Los Angeles and San Francisco called the Central Coast. Continue reading
Five Sparkling Roses for Valentine’s Day
You don’t really need an excuse to drink sparkling rose, yet on February 14th you don’t have an excuse not to. Continue reading
One of the Rarest, Most Expensive Wines on the Planet is About to Go To Auction in Naples, FL
Most people, if asked what is the most expensive, sought after wine in the world might point to the great “First Growth” wines of the Medoc region in Bordeaux, France. Continue reading
Congrats to the 2019 NYC Michelin Star Winners
Last night, notable food, wine and industry gathered at the famed Rainbow Room to celebrate the release of the 2019 Michelin Star recipients in New York City. Continue reading
Bar Hemingway Re-Opens At Ritz Paris
Imbibe With a “Serendipity” At Ritz Paris’ Timeless Watering Hole Where Ernest Hemingway Used to Pass Time
After a renovation that took four years and cost $400 million, the Ritz Paris has recently reopened its doors — which also means that the hotel’s famous Bar Hemingway is open for business again as well. Continue reading
Inside Cognac With Hennessy
Iconic. Legendary. Exceptional. Join Pursuitist on our video journey as we take you inside Cognac, France, with Hennessy. Continue reading
The Overhead Compartment With Michael Schulson
Inside The World’s Best Bar: The Artesian in London
Originally published Oct 17, 2015. Republished for London Week.
For the fourth year in a row, London’s The Artesian bar has been named the world’s best watering hole in the world. Continue reading
10 Outdoor Dining Spots in the U.S. To Hit This Summer
Rooftop Bars have been all the rage of late in big cities, from New York to L.A. and everywhere in between. And while this trend shows no sign of stopping, with more and more watering holes opening up atop dormant rooftops, most are suited for drinks and appetizers and are not true outdoor dining destinations. Continue reading
A Father’s Day Gift Sure To Cause Envy
What do you get a dad that has everything? How about a bourbon that not only tastes great and is made with impeccable craftsmanship, but also has a great father-son-grandson legacy behind it? Continue reading
Auction Napa Valley Raises 13.6 Million For Charity—Four Imperials of Opus One and Masked Ball at Versaille Lead Way
The 38th Auction Napa Valley took place this weekend (May 30 – June 2), raising more than $13.6 million for charity. Here are some of the highlights and big ticket items that sold according to Napa Valley Vinters—who have hosted the event since 1981. Continue reading
Pursuitist Epicurean: Ian Blackburn, Wine Guru
Top 10 Wines To Give (And To Keep)
Move over, vodka , rum, and beer. Wine is now the world’s number-one most popular alcoholic beverage. But things get complicated when it comes to choosing what type of wine to drink, gift, or store in cellars to enjoy in a few years. Continue reading
Derby de Mayo
Cinco de Mayo—the Mexican holiday to commemorate their victory over the French at the Battle of Puebla, on May 5, 1862—and the Kentucky Derby—the most famous horse race of the year at Churchill Downs in Louisville, KY—fall on the same day this year. In case you are not aware, this would be Saturday, May 5th.
Continue reading
Exclusive Interview With Top Chef Stephanie Izard
As one of America’s most outstanding female chefs, Stephanie Izard knows how to inspire, captivate, and cook up a storm. The first woman to win on TV’s “Top Chef,” she’s also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago specializing in nose-to-tail whole animal cooking. Continue reading